Interesting development here. Michelin has been bi-coastal plus Chicago almost exclusively in the US. Could this signal a turning point?
With this announcement that they will now be reviewing restaurants in Texas, their focus will be on the big Texas urban areas: DFW, Austin, San Antonio, and Houston.
Is there some way OKC can get in on this action? (We're practically a northern suburb of DFW)
https://austin.eater.com/2024/7/16/2...ng-coming-2024
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