Originally Posted by
Uptowner
3x3 mustard fried, medium rare with grilled onions, hold the salad. Animal fries...and if I've sufficiently starved myself long enough before entering, a Neapolitan shake.
Those arguing the holy righteousness of the in-n-out are either haters or un-initiated. It's easy to say "whataburger is better" when you have a dozen in your town and live 200 miles from the nearest INO. As far as garage S&B is concerned. meh. Tucker's got 2,000% better when they switched buns (which I'm 90% sure are the brioche from Ben E Keith) stopped using grass fed gristle meat, and started to fry the burger atop the onions rather than on the side. Tucker's is my go-to for the moment.
But the fact you can do in-n-out drive through rockets them to the front.
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