![Quote](images/misc/quote_icon.png)
Originally Posted by
jedicurt
margins actually are really good in a taproom. you cut out all of the middleman costs, and are able to make good money per product. margins aren't the problem, it's the cheap cost. you need people to buy multiple drinks and for the place to be consistently busy.
but yes, the market is very much over saturated, and you will see those that can't attract, either by bad location or bad beer, to start to go under. that was the problem here. twisted spike was in a horrible location. it made it difficult to get to, and easy to forget except right when you were driving by.
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