Othello's in Bricktown

**Dungeon Master** · 03-15-2007, 11:04 PM

Originally Posted by Karried

How about free beer? lol

OK, I'm in

.

**NE Oasis** · 03-17-2007, 07:22 AM

Originally Posted by metro

So, let's all be adults, quit entertaining ourselves and drop it already. I brought the Mid situation up because it was the only way to get you to realize how upset I was by you, Anyhow, let's all be adults, quit entertaining and attacking each other and move on. I am, whether everyone else will or not. Peace I'm out.

Metro, I'm glad you're moving on - IMHO bringing a family matter into a thread started as a restaurant review (and the aftermath) doesn't support let's all be adults

**John** · 03-18-2007, 11:37 AM

I like chives on my baked potatoes.

**NE Oasis** · 03-18-2007, 03:48 PM

Originally Posted by John

I like chives on my baked potatoes.

Chives, bacon bits, cheese, AND sourcream! Eat the skin, particulary if it's crispy.

Prunepicker · 03-18-2007, 05:57 PM

Originally Posted by NE Oasis

Chives, bacon bits, cheese, AND sourcream! Eat the skin, particulary if it's crispy.

Peanut butter is awesome on potato skins.

Prunepicker

**Millie** · 05-03-2007, 09:18 PM

I finally made it to Othello's in Bricktown. I'll admit that I was a bit apprehensive, given the reviews on this site and experiences I've had at another Othello's.

All of the food we had was quite good (the garlic bread could have been cooked a bit more, but no real complaints). The service was friendly and efficient too. I was impressed.