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Thread: Union Wood Fired Grill (formerly the Meat Market Refectory)

  1. #51

    Default Re: Meat Market Refectory

    Thanks to hfry for the photos. The proprietor told me last week they should have some photos of the interior soon, which is supposed to be killer:





  2. #52

    Default Re: Meat Market Refectory

    They are aiming for a September opening. I hear the interior is going to be amazing:


    [img]



  3. #53

    Default Re: Meat Market Refectory

    gotta be honest, i was skeptical about whether or not they could pull of the exterior... but they did. that looks great. -M

  4. #54

    Default Re: Meat Market Refectory

    They did a really good job on the renovation! Very tasteful and modern.

  5. #55

    Default Re: Meat Market Refectory

    This place continues to look super sharp and take shape as they still open late next month.










  6. #56

    Default Re: Meat Market Refectory

    Quote Originally Posted by Pete View Post
    This place continues to look super sharp and take shape as they still open late next month.
    Looking forward to this place opening, drove by the other day and it looks pretty close. It looks like an opening in early October now, according to their website:
    Meat Market Refectory

    It does not look like they have any social media accounts established however the website does have facebook/twitter icons on the bottom right of their page.

  7. #57

    Default Re: Meat Market Refectory

    Here is a preview of one of the rooms which is still not completely finished.

    They are putting a ton of money into this place and the decor will be quite elaborate.


  8. #58

    Default Re: Meat Market Refectory

    wow... that doesn't even look like the same place. hope their investment pays off. -M

  9. Default Re: Meat Market Refectory

    Can I still get General Tso's chicken?

  10. Default Re: Meat Market Refectory

    Quote Originally Posted by Urbanized View Post
    Can I still get General Tso's chicken?
    Yep.... Right down the street at Dot Wo Garden.

  11. #61

    Default Re: Meat Market Refectory

    What a beautiful space.

  12. Default Re: Meat Market Refectory

    Quote Originally Posted by OK BBQ Eater Anonymous View Post
    Yep.... Right down the street at Dot Wo Garden.
    Well played.

  13. Default Re: Meat Market Refectory

    From their Facebook page:

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  14. #64

    Default Re: Meat Market Refectory

    Holy cow!

    I told you they were going all-out on their decor.

    That's beautiful and OKC need some high-style dining and bar options.

  15. #65

    Default Re: Meat Market Refectory

    So their FB page mentioned a soft opening Tuesday and Thursday of this week and that they are shooting to open on Monday next week. Anyone get a chance to check them out this week? I'm really excited about how great this place looks and the menu sounds and can't wait to try it myself.

  16. Default Re: Meat Market Refectory

    According to their Facebook page, they will be opening for the first time tonight at 4:00pm. Their hours will be 4:00pm - midnight through the weekend.

    Click image for larger version. 

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  17. #67

    Default Re: Meat Market Refectory

    Its hard to believe what they achieved in that building!.. looks beautiful! was only it the building once when it was a Chinese place and was never going back!

  18. #68

    Default Re: Meat Market Refectory

    Completely stunning.

    Can't wait to try their food.

  19. Default Re: Meat Market Refectory

    Quote Originally Posted by Pete View Post
    Completely stunning.

    Can't wait to try their food.
    Agreed... Biggest problem I have after checking out the menu.... What do I try first???

    I hate to go to a place serving prime steaks and have fried chicken but they had me on pan fried in cast iron with lard and shortening!

  20. #70

    Default Re: Meat Market Refectory

    "14 day dry aged & 21 day wet aged Chicken Fried Steak"..wow...

    $42 for a whole fried chicken seems a bit much, prices in general seem a little high for OKC but I'm certainly going to try this place out soon.

  21. Default Re: Meat Market Refectory

    Quote Originally Posted by SSEiYah View Post
    "14 day dry aged & 21 day wet aged Chicken Fried Steak"..wow...

    $42 for a whole fried chicken seems a bit much, prices in general seem a little high for OKC but I'm certainly going to try this place out soon.
    It's right in line with the prices at Red Prime and red Prime is doing just fine.... The fried chicken at Red Prime is $24 for a half chicken.

    Menu ? Red PrimeSteak

  22. Default Re: Meat Market Refectory

    A few more pictures from their Facebook page:

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  23. #73

    Default Re: Meat Market Refectory

    Quote Originally Posted by John Knight View Post
    A few more pictures from their Facebook page:

    Click image for larger version. 

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    I love that table on the left. I'm guessing that's a private dining room? That would be great for having a family dinner, bday celebration, etc. without the hassel of cooking and cleaning up

  24. #74

    Default Re: Meat Market Refectory

    Yes, private room.

  25. #75

    Default Re: Meat Market Refectory

    Quote Originally Posted by SSEiYah View Post
    "14 day dry aged & 21 day wet aged Chicken Fried Steak"..wow...

    $42 for a whole fried chicken seems a bit much, prices in general seem a little high for OKC but I'm certainly going to try this place out soon.
    It's in a pretty good area to be charging that much.

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