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Thread: Kd's Restaurant / Legacy Grill

  1. #451

    Default Re: Kevin Durant Restaurant

    Quote Originally Posted by iMAX386 View Post
    Watching the recent ESPN 30 for 30 "Broke" makes me wonder if this restaurant will become a weight around KD's neck financially at any point in the future like so many of those stories in that documentary. Anyone else watch that and think of this?
    NONE AT ALL, he has very little, if any, financial responsibility in this venture. (other then what he's being paid to use his name)

  2. #452

    Default Re: Kevin Durant Restaurant

    Quote Originally Posted by iMAX386 View Post
    Watching the recent ESPN 30 for 30 "Broke" makes me wonder if this restaurant will become a weight around KD's neck financially at any point in the future like so many of those stories in that documentary. Anyone else watch that and think of this?
    KD has ZERO money invloved......HSG paid him for naming rights, that's all.

  3. #453

    Default Re: Kevin Durant Restaurant

    Quote Originally Posted by iMAX386 View Post
    Watching the recent ESPN 30 for 30 "Broke" makes me wonder if this restaurant will become a weight around KD's neck financially at any point in the future like so many of those stories in that documentary. Anyone else watch that and think of this?
    As said, KD probably has zero investment in this but also the guys in that 30 for 30 made only a fraction of what KD is guaranteed. Many of those on "Broke" probably didnt make more than $15-20mil over their careers, which after taxes, agent/managers fees and some unwise spending can leave you with very little. KD has a contract for over a $100million, or somewhere around that....hes going to be alright.

  4. Default Re: Kevin Durant Restaurant

    Well, if it's not a ridiculous position, I'm all for excoriating this new proposal too. There are more impressive pad sites fronting I-240.

  5. #455

    Default Re: Kevin Durant Restaurant

    Which building would 'Hogan' say is his most successful in Lower Bricktown? Other than the theater? I think it would be the Centennial.

    Many developers find what works best for them in a certain area and then duplicate it at least a few times. Not sure why Hogan wouldn't want to duplicate the centennial with a KD restaurant being the primary tenant on the ground floor.

  6. #456
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    Default Re: Kevin Durant Restaurant

    Not sure why Hogan wouldn't want to duplicate the centennial with a KD restaurant being the primary tenant on the ground floor.
    No doubt, but it seems Hogan is completely satisfied with mediocrity. Apathy is strong with this guy. With the freeway gone, there is so much potential to make it something really nice. But he just isn't interested in doing something to change the course of the development. It's hard for me to get too worked up about this development, because there is NOTHING he could put there that would make a significant impact on the area. The whole thing has to be redone before it becomes a real destination and I'm afraid that's only going to happen after a long period of decline and sustained vacancies. Unfortunately, I think the elevation of lower bricktown's status beyond "downtown's biggest free parking lot and strip mall" is predicated on it completely failing.

  7. Default Re: Kevin Durant Restaurant

    How is Steve's contest going?

  8. Default Re: Kevin Durant Restaurant

    Architects didn't like the contest, even though most admitted to hating the original design.

  9. #459

    Default Re: Kevin Durant Restaurant

    It's been officially Approved.

  10. #460

    Default Re: Kevin Durant Restaurant

    Quote Originally Posted by Skyline View Post
    It's been officially Approved.
    That's no surprise. It will fit right in. I'm just glad it now faces the canal and has outdoor dining (for now).

  11. #461

    Default Re: Kevin Durant Restaurant

    The caption to the article pic mentioned more "balcony seating"... are they talking roof top seating or what?

  12. Default Re: Kevin Durant Restaurant

    Quote Originally Posted by Skyline View Post
    It's been officially Approved.
    OCURA has been had again..by Hogan. I at least hope drinks were on him.

  13. #463

    Default Re: Kevin Durant Restaurant

    Quote Originally Posted by Snowman View Post
    As long as he does not pull a Lebron James exit, he probably has enough good will that it would not have to be changed, especially if we win a championship or keep making deep runs for the next few years.
    There is still a Shanahan's steak house in the Denver Tech Center area and he has been gone from the Broncos for awhile and with the Redskins for a few years. He still has a house here, Peyton Manning and family stayed there while they were looking for a house.

    Quote Originally Posted by rcjunkie View Post
    NONE AT ALL, he has very little, if any, financial responsibility in this venture. (other then what he's being paid to use his name)
    Quote Originally Posted by Bellaboo View Post
    KD has ZERO money invloved......HSG paid him for naming rights, that's all.
    That is how most of those places are, Mickey Mantle's family has no investment in the Mickey Mantle Steak House, the Kirby's chain out of Dallas licensed his name for the OKC location. Vince Young has no involvement in his namesake restaurant in Downtown Austin, which for the owners is probably a good thing.

  14. Default Re: Kevin Durant Restaurant

    Well the obvious question is: Is Toby Keith in the same situation or is he actually invested in his restaurants?

    I like this new design aesthetically, but it's a real shame he didn't stack at least a couple floors of residential on top.
    Don't Edmond My Downtown

  15. #465

  16. #466

    Default Re: Kevin Durant Restaurant

    Hogan is definitely leaving a future generation a legacy of crap (probably the buildings crumble in 50 years).

  17. #467

    Default Re: Kevin Durant Restaurant

    Quote Originally Posted by jbrown84 View Post
    Well the obvious question is: Is Toby Keith in the same situation or is he actually invested in his restaurants?

    I like this new design aesthetically, but it's a real shame he didn't stack at least a couple floors of residential on top.
    If the condos above Redpin bowling are so successful I can't understand why they wouldn't want to duplicate the same success with the KD restaurant. I realize it's a smaller building but I'm sure several executive lofts or high end studio apartments could be built above the restaurant. It would add so much more to this project and increase the bricktown vibe.

  18. Default Re: Kevin Durant Restaurant

    Wint told commissioners part of the challenge the design team faced was balancing the interest in maintaining the historic warehouse district architecture while also acknowledging its emergence as an urban entertainment district.
    Huh?? This section of the article is sub-titled creative solutions... should instead be titled smoking some good ****

    This whole Lower Bricktown thing is absurd.

  19. #469

    Default Re: Kevin Durant Restaurant

    Another rendering from Newsok.com:


  20. #470
    HangryHippo Guest

    Default Re: Kevin Durant Restaurant

    Quote Originally Posted by Pete View Post
    Another rendering from Newsok.com:

    The whole thing is just a joke. Hogan's "developments" are jokes, save the Centennial, which was so nice he decided that he shouldn't replicate it anywhere else.

  21. Default Re: Kevin Durant Restaurant

    I am more and more even wondering how the Centennial even got through his head.

    We're talking about someone who clearly understands how to do quality urban development. He just chooses not to.

    Then he goes to Jenks and proposes an urbanist's wet dream, not that he's going to deliver that either, but still.

  22. #472
    HangryHippo Guest

    Default Re: Kevin Durant Restaurant

    That's an excellent question. I really, really don't understand how the hell he even got the idea for the Centennial. I really loathe that ugly rust/vomit color he used on the exterior upper levels, but that building is nice and has good interactions and does well with retail, but the rest of his work just makes me want to demolish it all.

    Quote Originally Posted by Spartan View Post
    I am more and more even wondering how the Centennial even got through his head.

    We're talking about someone who clearly understands how to do quality urban development. He just chooses not to.

    Then he goes to Jenks and proposes an urbanist's wet dream, not that he's going to deliver that either, but still.

  23. #473

    Default Re: Kevin Durant Restaurant

    A big part of the problem is that the land Hogan is developing is very cheap (virtually free) to him, therefore if he builds anything and gets rent, it's all profit.

    Yes, he might make more if he built vertically but why bother with that when you go throw up a quick and cheap 1-story building that is pre-leased?

    If he had to pay market value for the land he's been developing, he could never make these short, low-density projects work.


    Just goes to show the perils of giving developers artificially cheap property in an urban area.

  24. Default Re: Kevin Durant Restaurant

    Quote Originally Posted by Pete View Post
    A big part of the problem is that the land Hogan is developing is very cheap (virtually free) to him, therefore if he builds anything and gets rent, it's all profit.

    Yes, he might make more if he built vertically but why bother with that when you go throw up a quick and cheap 1-story building that is pre-leased?

    If he had to pay market value for the land he's been developing, he could never make these short, low-density projects work.


    Just goes to show the perils of giving developers artificially cheap property in an urban area.
    Pete, you've made some brilliant observations before, but this is up there at the top.

    "You could say he got free land.." Paul Brum, right?

  25. #475

    Default Re: Kevin Durant Restaurant

    Quote Originally Posted by jbrown84 View Post
    Well the obvious question is: Is Toby Keith in the same situation or is he actually invested in his restaurants?

    I like this new design aesthetically, but it's a real shame he didn't stack at least a couple floors of residential on top.
    Couldn't find a definitive answer with a quick google search but the indications are that he either owns them or is heavily invested in them. I recall reading an article (think it was in the Oklahoman) back when it opened talking about how he taste tested all of the menu items.

    ON EDIT: this from Wiki, looks like he owns some and has franchised others

    In 2005, Keith opened Toby Keith's I Love This Bar & Grill in Oklahoma City, Oklahoma, as well as Tulsa, Oklahoma, and now also has restaurants in Thackerville, Oklahoma; Auburn Hills, Michigan; Kansas City; Las Vegas; Mesa, Arizona; St. Louis Park, Minnesota; Foxborough, Massachusetts;Cincinnati, Ohio and Denver, Colorado. Keith does not actually own the new restaurants; the new restaurant is the first in a franchise under Scottsdale, Arizona-based Capri Restaurant Group Enterprises LLC, which purchased the master license agreement to build more Toby Keith restaurants nationwide. Capri Restaurant Group is owned by Frank Capri, who opened the restaurant in Mesa in the shopping center known as Mesa Riverview and is planning on opening multiple locations across the country.[9]

    In 2009, Capri Restaurant Group announced that it will open another I Love this Bar & Grill location in Pittsburgh, Pennsylvania's South Side Works shopping and entertainment district.[10]
    February 2010 marked the opening of the Toby Keith's I Love This Bar & Grill in the Winstar World Casino, exit 1 on Interstate 35 in Oklahoma. Other locations opened in 2010 by the Capri Restaurant Group included those in Great Lakes Crossing in Auburn Hills, Michigan and in the Shops at West End in St. Louis Park, Minnesota. Expected to open in late 2011 is the location at The Shops at Oyster Point in Newport News, Virginia.[11][12]

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