I used to love the corn tortillas with butter at El Charrito's (and most other places in OKC). Back east, I just can't find the sour cream chicken enchiladas and I miss them, so much. The Queso is not the same, either. Most places in OKC offer butter with the tortillas but around here, they look at you like you are nuts. One mexican restaurant that we go to knows that I like corn tortillas with butter so they bring that out and the butter is in a dish, melted. I am used to the little pats of butter from OKC but really appreciate that they go to the trouble.