Deer Creek Vinyard has a decent red - called Muscat Canille, but stay away from the "Chateau Pauline", it tasted like what I imagine paint thinner would (but mixed with some Sprite, you can salvage it as a decent Wine Cooler).
In both cases, like Tim said, they tend to be sweeter.QUOTE]
I love this description. Every wine I have tasted from Oklahoma is sooooo sweet! It's like a really thick kool aid. I would love to find something that is dry with a bold fruit taste - something along the lines of Blackstone. I know nothing about wine btw - just that I love to drink it when it tastes good. I would like to take a class, anybody know where I can do this?
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