I use to work at the Gaijin Sushi in Norman when I was going to college. So to clear up a few of the previous posts. No, Gil is not Japanese. But he did train to be a sushi chef in Japan for several years. And the reason the restaurant is called Gaijin is because that was his nickname while he was training. He was the "foreigner".

I am really excited that he is expanding his business to OKC. The Norman location, although small, did very well.