Yes or No? I'm wondering if this is just something my family does.. lol. There has to be more watermelon salters out there somewhere!
Yes or No? I'm wondering if this is just something my family does.. lol. There has to be more watermelon salters out there somewhere!
Crap.. this needs to be moved to the Food and Restaurant section... Sorry...
a big Yes, when I eat it, which is not often.
Yes.
Even though it tastes like water with sugar & salt, which is gross.
I only voted No because "Hell no" wasn't an option. What's wrong with you people?!!?!![]()
Way to many people try to "cover up"/masked" foods.
Its a pet peeve of mine.
I seen people in restaurants and even at home start to salt and peppered/ketchuped their food without even tasting it first.
Watermelon should be eaten without salt for at least a few bites.
Little wonder so many have health issues.
I like a teeny sprinkling of salt on my watermelon, especially super-sweet yellow watermelon. This was something I started as a kid.
I have no health issues, either. No high blood pressure. I don't eat that much watermelon.
For those who think it is weird--do you even know why salt is used in cooking? It's a flavor enhancer. We put salt in baked goods to bring out the flavor of chocolate and to help keep it from being one-dimensional sweet.
Still corrupting young minds
I am not against "flavor enhancers", I just wished people would taste the food 1st.lol
Well, sure, that's the proper protocol. Taste before salting/peppering. If you go to a good restaurant, then it should be properly seasoned. However, I do tend to like things a little more seasoned than others. I always put pepper in my ketchup...something my sister and I always did.
Still corrupting young minds
Sometimes you can't eat the food without soaking it in something.
And you can't really walk out of restaurants without paying for it...
Still corrupting young minds
Stay away from Crapplebee's and Chilis, then. There are plenty of other lovely chain restaurants you could patronize.
If I have to drench food in something to be able to tolerate it, then I don't like it, and I have no need to eat it.
Still corrupting young minds
I can eat it, thanks to ketchup & salt.
I don't mind...
And I have stayed aaway from them.
But you're always going to run into disgusting food.
I've always said that Cattleman's got nothing on a nice Applebee's steak slathered with ketchup and covered in salt. Mmmmm. . .
Cattlemens is OKC's best? You need to get out more and get some real top notch beef. Go to Red Prime they are ranked one of the top 10 steakhouses in the US and one of the few in Oklahoma that even carry prime, dry aged, and (I believe only that carries) wagyu beef. Cattlemen's is a joke and nothing more than nostalgia. Also get out and try The Ranch and Mahoghany and Mickey Mantles.
I always "lightly" salt my watermelon, and I have been doing so for well over 50 years...it's about the only food I do put salt on anymore.
Cattlemen's OKC best? You need to get out more. Go to Red Prime, it's ranked one of the top 10 in the US. They are one of the few in Oklahoma that carry prime beef, and I believe the only that carries 40 day dry aged and wagyu beef. You haven't had a steak in Oklahoma until you've eaten here. Also try The Ranch, Mahoghany and Mickey Mantles for good seconds. Cattlemen's is nothing but a nostalgic place to eat.
I very rarely get disgusting food. But, after one reaaaaalllly bad experience at Crapplebee's, I swore I'd never go back. And I haven't. That much garlic on anything is an abomination. It was honestly the worst food I have ever gotten, including fast food.
And now I seriously want some yellow watermelon and I am missing the out-of-the-back-of-a-truck roadside stands we used to have with melons back home.
Still corrupting young minds
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